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Alur Dum
Alur Dum (Spiced Potatoes)

Weight: 50 gm   

There are many variations to the classic Aloo Dum which is essentially potatoes cooked in delicious onion-ginger-garlic gravy. Traditionally they are made with the first baby potatoes of the season in Bengal, but full potatoes may also be used. Perfect with fresh rotis or luchis/puris.

Suggested recipe is on the pack.

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Key Ingredients

Chilli, Coriander, Sugar, Cumin, Black Pepper, Cardamom, Turmeric

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Alur Dum | Bati Charchchari | Bhuna Gost | Vegetable Biryani | Biryani Masala | Chap Masala | Lobster /Prawn Masala | Mangsher Kalia | Mix - Vegetable | Murg Musallam | Murgi Posto | Muttar Paneer | Rogan Josh | Sarso Mach | Tandoori Chicken | Vegetable Kabab


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